Diploma in Bakery & Confectionery

Course Information :

This program offers a specialist qualification that focuses on particular aspects of employment within the sector. As such the qualification can extend the study and provide vocational emphasis for learners by offering a focused qualification for those aspiring for career progression or wish to follow a shorter program of study that is directly related to their work experience or to an aspect of employment that they wish to move into in due course.

Coursework & Assessment :

A variety of teaching and assessment methods are used throughout the course including lectures, demonstration by experts, assignments, work-plans, tests and examinations. Project work is also included as a part of the assessment.

Careers :

Students are prepared to take up positions as qualified professionals in the kitchens. Apart from these career options, they can be entrepreneurs and set up their own catering establishments specializing in Bakery and Confectionery.