BSc Agriculture, Rajmata Vijayaraje Scindia Krishi Vishwavidyalaya (RVSKVV), Gwalior

B.Sc Agriculture Semester Scheme are given Below : B.Sc.Agriculture, I Sem. 101 Principles of Agronomy & Agricultural Meteorology 102 Principles of Genetics GEN 103 Introduction to Soil Science IS 104 Fundamentals of Soil Water Conservation & Engineering SWE 105 Plant Pathogens & Principles of Plant Pathology PPP 106 Production Technology of Fruit Crops PTF 107 Introductory Agriculture IAG 108 NCC/NSS B.Sc.Agriculture, II Sem. 201 Introductory Nematology 202 Statistic 203 Water Management Including Micro-irrigation 204 Principles of Seed Technology 205 Principles of Agricultural Economics 206 Dimension of Agricultural Extension 207 Agricultural Microbiology 208 Introduction to Computer Application 209 Soil Chemistry, Soil Fertility & Nutrient Management B.Sc Agriculture III Sem 301 Principles of Plant Breeding 302 Insect Morphology and Systematics 303 Agricultural Finance and Co-operation 304 Farm Power and Machinery 305 Production Technology of Vegetables & Flowers 306 Livestock Production ad Management 307 Organic Farming 308 Crop Physiology 309 Practical Crop Production-I 319 Human Values and Professional Ethics-I B.Sc Agriculture, IV Sem. 401 Manures, Fertilizers and Agrochemicals 402 Insect Ecology, Integrated Pest Management Including Beneficial Insects 403 Agricultural Marketing, Trade & Price 404 Protected Cultivation and Post Harvest Technology 405 Diseases of Field Crops and Their Management 406 Production Technology of Spices, Aromatics, Medicinal & Plantation Crops 407 Breeding of Field /Horticultural Crops 408 Practical Crop Production-I 417 Human Values and Professional Ethics-II B.Sc Agriculture, V Sem 501 Farming Systems and Sustainable Agriculture 502 Principles of Plant Biotechnology 503 Crop Pest and Stored Grain Pest &their Management 504 Fundamentals of Agriculture Business Management 50 Field Crops -I (Kharif) 506 Fundamentals of Rural Sociology & Education Psychology 507 Post Harvest Management and Value Addition of Fruits & Vegetables 508 Disease of Horticultural Crops & Their Management B.Sc.Agriculture, VI Sem. 601 Production Economics & Farm Management 602 Extension Methodologies for Transfer of Agricultural Technology 603 Biochemistry 604 Entrepreneurship Development & Communication Skills 605 Field Crops -II (Rabi) 606 Comprehension and Communication Skills in English 607 Environmental Science 608 Wed Management 609 Renewable Energy B.Sc Agriculture VI Sem. 701 Crop Production 702 Crop Protection 703 Rural Economics 704 Extension Programme 705 Research station/ KVK/ DAATT Center Actives & Attachment to the Agro Based Industry 706 Comprehensive & Viva Voice